Review for Pena de Pato Alentejo 2004

    ryanopaz Wine Blogger August 10, 2007
    Pretty reddish maroon and very clear. Cinnamon and anise nose that has a cranberry core to it. Really a pretty nose on this one. Soft in the mouth with a med acid and tannin, sweet red fruit, and dry finish. Very simple wine and very nice for sipping with roast chicken or a pizza. Much nicer with food, consume with out food at your own risk!  
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