Review for Tsinandali Special Reserve 2007

    Mesquita December 1, 2012
    Beautifully balanced nose with the mouth: the crispness and light acidity provided by these varieties, laying on the barrel aging for 9 months helps building up the structure of the wine with some notes of honey and ripe grape. Great to combine with grilled seafood.  
    Link to this note  |  Useful (2)
    4 /5

    People who find this note useful


    Add a comment Create an account to add a comment or login if you already are registered.